Saturday, April 14, 2012

Tortillas Two Ways: Savory


At night, especially when I'm staying up late to get schoolwork done, I always crave a late night snack. I usually try first to have fruit, like maybe an apple or some berries, and a cup of tea; but sometimes that still isn't cutting it.

"Tortillas two ways" was a creative attempt to make a more filling late night snack, without a lot of extra calories (this is much healthier AND tastier than a bag of chips or a tub of ice cream). Today I'm showing the savory tortilla I made, and tomorrow I'll feature a sweet variation!

What You Need
  • one corn tortilla (only 60 calories!)
  • olive oil
  • feta cheese (mine is TJ's light feta)
  • zatar (green spice)


What To Do
On a skillet, heat the tortilla. It is up to you if you want to put oil on the pan first or not, to make the tortilla extra crispy. Drizzle the top of the tortilla with olive oil. Then, as the tortilla is heating, crumble feta and sprinkle zatar on top. The feta will melt, and the zatar will stick to it. When it's all heated and the tortilla is a little crispy, take it off the stove, eat, and let your cravings be filled!

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